CONFERENCES

Program of the 37th ISEO

37th International Symposium on Essential Oils
September 10-13, 2006,  Grasse-Opio, France

Scientific Program

Monday September 11, 2006 – Palladio Grand Auditorium

9.00 Opening Session – Welcome addresses
9.30   Plenary Lectures 1 and 2  Chairperson: Prof. Dr. G.Buchbauer
   PL-1 P.Masson, France
 Advantages of the use of essential oils and questions  related to their safety assessment
10.00  

PL-2 L. Hagvall and Ann-Therese Karlberg, Sweden 
Air exposure turns common fragrance terpenes into strong allergens

10.30 Coffee break
11.00    Plenary Lecture 3   Chairperson: Prof. Dr. Chl.Franz
   PL-3 T. B. Adams, USA
 Safety evaluation of essential oils.
11.30     L-01   P. Garnon, France
 The new REACH policy on chemicals and natural products.
11.50   L-02   H. Schilcher, Germany
 Pesticides in essential oils.
12.10  Lunch break
14.00 Plenary Lectures 4 and 5    Chairperson : Prof. J.-P. Reynier
  PL-4   J. F. Lalko, USA.
The dermal sensitization potential of various essential oils in the Local Lymph Node     Assay (LLNA).
 14.30  PL-5   G. Ellis, Switzerland
Dermal sensitisation Quantitative Risk Assessment (QRA) for fragrance ingredients.
15.00    L-03   C. Auriault and H. Groux, France
The Immunosearch approach to in vitro alternative for animal model testting of chemicals and natural products used in cosmetics.   
15.20  L-04   I. Renimel, F. Pellicier, F. Joly and P. André, France
Could essential oils be considered as true active cosmetic ingredients?
15.40   L-05   D. Lemarquand and D. Davenne, France.
Modulation of the synthesis of type I and type III human collagen by essential oils.
16.00   Open discussion: evaluation of potential risks and real benefits of essential oils.
16.30  Refreshments/coffee break
17.00   Poster session 1: P-01 to P-50
19.30  End of poster session 1
19.30  Dinner break
21.00 After-dinner session – Convention Center
  Oral communications: 
Essential oils from the South Hemisphere.              Chairperson: Prof. C. Menut
  L-06   K. Patel, S. Subramanian, A. Sadaquat and M. Frostin, Fiji Islands. 
Biological studies of essential oils from some selected Fijian plants.
21.20    L-07   D. N. Leach, R. S. Spooner-Hart, J. L. Markham, P. G. Waterman and J. J. Brophy, Australia.
Endemic Australian essential oils with insecticidal and microbial bioactivity.
 21.40  L-08 S. van Vuuren and A. Viljoen, South Africa.
 Aromatic plants from South Africa and their constituents as a model to study phyto-synergy.   
22.00  End of session
    
                            

                                

Tuesday September 12, 2006 – Palladio Grand Auditorium

9.00   Introductory remarks   Chairperson: Prof. Dr. C. Bicchi
  Plenary Lecture 6
9.05  PL-6   K.-H. Kubeczka, Germany
 A historical overview on analytical techniques in the field of essential oils during the last 40 years
9.50    L-09 R. Rubinovitz, K. Kunz and J. Oelichmann, Switzerland.
Applications of Near-IR spectroscopy as a quality control tool in the flavour and fragrance industry.
10.10

L-10 L Mondello, Italy
Comprehensive two-dimensional gas chromatography for the investigation of the volatile fraction of complex flavour and fragrance materials. 

10.30  Coffee break
11.00   Session on authentication   Chairperson: Dr. A. Chaintreau
   L-11 T. Cachet, Belgium.
Criteria for the identification in nature of flavouring substances.
11.20 L-12 F. Bensaid, M. Lees, G. J. Martin, M. Sarraf , A. M. van Nederkassel,
Y. Vander Heyden, D. A. MacKenzie and N. J. Walton, France/Belgium/England
Authentication of natural vanilla flavourings by isotopic analysis and vanillin fingerprinting LC-LC-MS analysis
11.40 L-13 G. Remaud, F. Le Grand, G. George and S. Akoka, France
New faces of the SNIF-NMR method:  application of its recent improvements to methyl salicylate.
12.00  L-14 A. Vainshelboim, K. Momoh, M. Hayes, C. Raats, K. Price and K. Korotkov, Russia/USA.
 Investigation of essential oils and aroma ingredients using Dynamic GDV.
12.20  Lunch break
14.00 Workshop on allergen analysis   Chairperson : Dr. P. Liddle
  L-15 A. Casilli, D. Sciarrone, P. Dugo, G. Dugo and  L. Mondello, Italy.
Multidimensional gas chromatography for allergens determination in perfume formulation.
14.15   L-16 C. Bicchi, C. Cordero, P. Rubiolo, D. Joulain, N. Barat  and R. Laurent, Italy/France.
  Identification, quantitation and method validation for the analysis of suspected allergens in fragrances by comprehensive GCxGC-FID and GCxGC- quadrupole MS.
14.30 L-17 H. Casabianca, Y. Pacaud, I. Chanel and G. Charvet, France
   Full vaporisation of allergenic substances in cosmetic products using head-space and GC-MS quantification.
14.45    L-18 A. Chaintreau, D. Joulain, C. Debonneville and N. Barat, Switzerland/France.
  On-line sample fractionation for the GC-MS determination of suspected allergens in natural extracts, cosmetics and detergents.
15.00  L-19 G. Lösing on behalf of IFRA Analytical Working Group, Belgium
  GC-MS Quantitation of suspected allergens. Method performance and data treatment strategies.
15.15 Open discussion: quantitative analysis of minor elements in essential oils and related complex mixtures, a challenge for analyticals chemists.
16.15  Refreshments/coffee break
  Plenary Lecture 7        Chairperson : Dr. J. Demyttenaere
16.45   PL-7   K. H. C. Başer, B. Demirci, E. Yüzbaşioğlu and M. Y. Dadandi, Turkey.
  Essential oils of Phlomis species of Turkey;
17.15  Poster session 2: P-51 and up.
19.30  End of poster session 2
19.30 Dinner.

                  

     Wednesday September 13, 2006 – Palladio Grand Auditorium                

8.45 Plenary Lecture 6        Chairperson: Dr. B. Lawrence
  PL-8   C. Sell, United Kingdom
Commercial production of terpenoids
 9.30 PL-9   B. Mompon, France
  Updating of extraction / purification technologies in the field of essential oils and related natural products.
10.00 L-20   K. Allaf, France
  Instant Controlled Pressure Drop (DIC) as a process of extraction of volatile oils: the impact of the rate of pressure drop.
 10.15 L-21   M. Koşar, Turkey.
    Comparison of microwave-assisted hydrodistillation and hydrodistillation methods for the essential oils of Foeniculum vulgare.
10.30  Coffee break
    General     Chairperson: Prof. Dr. K.-H. Kubeczka  
11.00 L-22   Y. Asakawa, Japan
  Highly efficient production of fragrant compounds from crude drugs and liverwort constituents by microorganisms.
11.20 L-23   A. Zada, Israel
   A convenient enzymatic resolution of racemic lavandulol:an important fragrance and pheromone component.
11.40  L-24   J. Bernáth, Hungary
  Chemotaxonomic and production, biological evaluation and oil quality of Foeniculum accessions.
12.00   Concluding remarks.
12.30  Lunch
14.00 End of Symposium.